Black Angus 1/4 Cow

Beef Cuts and Quantities:

• Burger Patties - (20) patties - 1lb packages

• Ground Beef - (45) 1lb packages

• Filet Mignon - (3) 2-2 1/2” steak

• New York Strips (4) 1.25” steak

• Ribeye (5) 1.25” steak

• Sirloin Steaks (3) 1.25” steak

• Stew Meat Packs - (5) 1lb packages

• Round Roasts - (3) 3lb packages

• Chuck Roasts - (3) 3lb packages

• Bone-In Short Rib Plate (2-3 lbs.)

• Split up between the 1/4 share - Flat Iron, Tri-Tip, Flank Steak, Skirt Steaks

• Optional Soup Bones